Step-by-Step Guide to Make Homemade Caramel Apple Bread Pudding
Caramel Apple Bread Pudding.
Hey everyone, it's Drew, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, caramel apple bread pudding. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Caramel Apple Bread Pudding is one of the most well liked of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It's enjoyed by millions daily. Caramel Apple Bread Pudding is something that I have loved my entire life. They're fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can cook caramel apple bread pudding using 10 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Caramel Apple Bread Pudding:
- {Prepare 5 cup of day old bread, cubed.
- {Take 1 cup of applesauce.
- {Make ready 1 cup of milk.
- {Prepare 1/2 cup of packed brown sugar.
- {Take 1/2 cup of egg substitute.
- {Take 1 tsp of vanilla extract.
- {Make ready 1/2 tsp of cinnamon.
- {Get 1/2 cup of chopped, peeled apple.
- {Prepare 1/2 cup of caramel ice cream topping.
- {Take of whipped topping.
Instructions to make Caramel Apple Bread Pudding:
- In a large bowl, combine the applesauce, egg substitute, milk, brown sugar, vanilla and cinnamon. Fold in bread cubes and apple. Let stand 15 min or until bread is softened..
- Pour into an 8" square baking dish coated with cooking spray. Bake uncovered @325° for 35-40 minutes or until knife inserted in the center comes out clean. Drizzle with caramel and top with whipped topping. Best if served warm..
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