Steps to Make Quick Quick Corn Fritters

Quick Corn Fritters. Easy peasy recipe for everyone to try. No need to be as basic, you can get creative, but this is a solid recipe for corn fritters that wont let you down. Corn fritters are essentially a quick corn cake batter studded with fresh corn, jalapeños, and chives that's gently fried in a slick of oil.

These easy corn fritters are a great way to enjoy fresh, in-season corn. A simple batter of corn, egg, and flour is made into pancakes and fried. Make these as an appetizer or for an afternoon snack!

Hey everyone, it's Brad, welcome to our recipe site. Today, we're going to prepare a special dish, quick corn fritters. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Easy peasy recipe for everyone to try. No need to be as basic, you can get creative, but this is a solid recipe for corn fritters that wont let you down. Corn fritters are essentially a quick corn cake batter studded with fresh corn, jalapeños, and chives that's gently fried in a slick of oil.

Quick Corn Fritters is one of the most popular of current trending meals in the world. It's simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They're fine and they look wonderful. Quick Corn Fritters is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook quick corn fritters using 6 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Quick Corn Fritters:

1. {Prepare 50 grams of yellow cornmeal.
2. {Get 30 grams of plain flour.
3. {Make ready 1/2 tsp of baking powder.
4. {Take 1 of salt, black pepper, parsley, garlic powder and cayenne pepper.
5. {Prepare 80 ml of milk or water.
6. {Take 250 grams of sweet corn.

Nothing warms up a cool night like a plateful of old-time corn fritters! Regular readers know I hate recipes that make false promises. Corn fritters are fried cakes of a dough or batter made of, or containing a featured quantity of, maize (corn). Originating in Native American cuisine, they are a traditional sweet and savory snack in the Southern United States.

Steps to make Quick Corn Fritters:

1. Combine dry ingredients (cornmeal, flour, baking powder and seasoning) in a bowl.
2. Whisk in the water or milk. Then add corn.
3. Heat some oil in a frying pan. When the oil gets hot, drop a tablespoon worth of mixture into the pan (if you add more than that, the fritter will break) and flatten it. It should sizzle.
4. Fry each side for 3-5 min. Serve warm with some chili sauce. Enjoy!.

These easy Corn Fritters are sweet, delicate, and filling. They can be prepared with fresh, frozen, or canned corn. A food blog filled with quick, wholesome, and tasty recipes. Corn fritters cook quickly so keep an eye on them. When the underside is a deep golden brown I love corn fritters but can rarely get myself to make them-I have gotten literally burned too many.

So that's going to wrap it up for this exceptional food quick corn fritters recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!