Recipe of Ultimate Almond milk and Sweet Potato Soup served with Croutons

Almond milk and Sweet Potato Soup served with Croutons.

Hello everybody, it's me, Dave, welcome to our recipe page. Today, we're going to prepare a distinctive dish, almond milk and sweet potato soup served with croutons. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Almond milk and Sweet Potato Soup served with Croutons is one of the most popular of recent trending meals in the world. It's enjoyed by millions every day. It is easy, it's quick, it tastes delicious. Almond milk and Sweet Potato Soup served with Croutons is something which I have loved my entire life. They're nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook almond milk and sweet potato soup served with croutons using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Almond milk and Sweet Potato Soup served with Croutons:

1. {Get 1 Cup of Almonds.
2. {Prepare 2 of dates.
3. {Make ready 2 of Medium sized Sweet Potatoes.
4. {Get 5 Cup of Water.
5. {Make ready 1 tsp of fresh cream for garnish.
6. {Make ready 1 tsp of salt.
7. {Get 1/2 tsp of ginger powder.
8. {Get 1/2 tsp of pepper powder.
9. {Get 1 tbsp of butter.
10. {Get 1/2 tsp of sugar.
11. {Make ready of bread slices as needed.

Steps to make Almond milk and Sweet Potato Soup served with Croutons:

1. First we’ll prepare Almond milk. Soak 1 cup almonds for 6-8 hrs. Grind the soaked almonds and dates with 4 cups of water so that all the almonds are broken down nicely..
2. With the help of a strainer separate the almond milk from the crushed almonds.What you get now is creamy almond milk.keep it aside..
3. To prepare the croutons cut the bread slices in triangle shape or any other desired shape.Fix a toothpick to the bottom of each piece.This is optional.Deep fry the bread pieces.Croutons are ready..
4. Heat a heavy bottomed pan and add butter to it.Add the sweet potato and almond milk to it. Once it comes to boli add pepper powder, ginger powder,sugar and salt. Cook for 2-3 minutes..
5. Serve hot with croutons and dates..

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