Recipe of Any-night-of-the-week Pineapple upside down bundt cake
Pineapple upside down bundt cake. All Reviews for Pineapple Upside-Down Bundt® Cake. Pineapple Upside-Down Bundt® Cake. this link is to an external site that may or may not meet accessibility guidelines. The BEST pineapple upside down cake recipe EVER!
The beloved pineapple upside-down cake gets a whole new shape in this innovative recipe. Use your Bundt pan to create a perfect ring of rich, fruit-topped dessert. Make this amazingly delicious pineapple upside down bundt cake with this easy to follow recipe.
Hey everyone, it is Drew, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, pineapple upside down bundt cake. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
All Reviews for Pineapple Upside-Down Bundt® Cake. Pineapple Upside-Down Bundt® Cake. this link is to an external site that may or may not meet accessibility guidelines. The BEST pineapple upside down cake recipe EVER!
Pineapple upside down bundt cake is one of the most popular of current trending foods on earth. It is easy, it is quick, it tastes delicious. It's enjoyed by millions daily. They are nice and they look wonderful. Pineapple upside down bundt cake is something which I have loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have pineapple upside down bundt cake using 9 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Pineapple upside down bundt cake:
- {Take 1/2 Cup of butter (1 stick), melted.
- {Take 1/2 Cup of packed brown sugar.
- {Make ready 1 (20 ounce) of can pineapple slices in 100% juice (reserve the juice).
- {Get 1 Jar of maraschino cherries.
- {Prepare 1 Box of yellow or pineapple cake mix.
- {Prepare 1 of 4-serving box instant vanilla pudding.
- {Take 3 of eggs.
- {Take of Vegetable oil.
- {Prepare of Milk.
Spray the bundt pan with Pam no-stick baking spray with flour. Make sure to get every nook and cranny. Melt butter and pour evenly into the bottom of the pan. In a medium bowl, whisk together melted butter and brown sugar Place halved pineapple rings and cherries around the bottom of the pan, alternating between each.
Instructions to make Pineapple upside down bundt cake:
- Preheat the oven to 350 degrees F..
- Spray bundt pan generously with non stick spray.
- Melt the butter and evenly pour into the bottom of the pan. Sprinkle with the brown sugar..
- Cut the pineapple rings in half and alternate with the maraschino cherries around the bundt pan.
- Stir the cake mix and pudding mix together. Drain the pineapple juice into a measuring cup and add enough milk to make 1 Cup of liquid. Add this with the eggs and the amount of oil called for in the recipe to the cake mixture; following the instructions on the box..
- Pour the batter over the fruit and bake as instructed for a bundt cake. The cake is done when an inserted knife comes out clean..
- Cool for 10 minutes in the pan. Invert the cake onto a serving plate. Serve warm or at room temperature..
In a large bowl, beat together cake mix, vegetable oil. Learn how to bake this delicious pineapple upside down bundt cake recipe that will be the main attraction of any get-together. You can use a simple and tasty homemade yellow cake recipe or you can just as easily use a boxed cake mix in a pinch, along with canned pineapples. This pineapple upside down cake is soft and buttery with a caramelized brown sugar pineapple & cherry topping. This classic pineapple upside-down cake makes a fun centrepiece for afternoon tea and brings back many childhood memories.
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