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Home / Recipe of Homemade Simple Sticky Buns

Recipe of Homemade Simple Sticky Buns

By Rudy

Simple Sticky Buns.

Simple Sticky Buns

Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, simple sticky buns. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Simple Sticky Buns is one of the most favored of recent trending foods in the world. It's enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Simple Sticky Buns is something that I've loved my whole life. They're nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook simple sticky buns using 6 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Simple Sticky Buns:

  1. {Take 7 1/2 oz (2 cans) of buttermilk biscuit.
  2. {Take 1/2 cup of pancake syrup.
  3. {Get 3 tbsp of butter.
  4. {Prepare 1/3 cup of brown sugar.
  5. {Make ready 1/2 tsp of cinnamon.
  6. {Prepare 1/4 cup of almonds, pecans or walnuts, toasted. (optional).

Steps to make Simple Sticky Buns:

  1. Preheat oven 350°F.
  2. Coat fluted baking pan with cooking spray. (Bundt cake pan).
  3. Melt butter and mix in syrup. (I used Mrs. Buttersworth).
  4. In separate bowl, combine brown sugar, cinnamon and nuts (if desired).
  5. Pour half syrup and butter mixture in bottom of pan, sprinkle half of brown sugar mixture on top of syrup in bottom of pan..
  6. Layer biscuits overlapping around pan on top of mixture..
  7. Pour remaining syrup mixture and then sprinkle remaining brown sugar mixture on top of biscuits..
  8. Bake for 20-25 minutes. Remove from oven and let rest for 2 minute. Invert on plate to remove from pan and enjoy!.

So that's going to wrap this up for this exceptional food simple sticky buns recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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