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Recipe of Perfect Suji potato pancakes

Suji potato pancakes. Potato Suji Pancake is very Quick ,Yummy and healthy breakfast recipe. Its a very good Lunch box recipe. You can serve this hot pancake with ketchup or.

Suji potato pancakes This is a traditional potato pancake recipe, and is a wonderful comfort food. Serve with applesauce and sour cream for a light dinner, or with roast chicken for a hearty winter meal. So simple, yet unbelievably tasty, these Classic Potato Pancakes are not to be missed!

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, suji potato pancakes. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Suji potato pancakes is one of the most favored of current trending foods in the world. It is simple, it's quick, it tastes delicious. It's enjoyed by millions every day. Suji potato pancakes is something that I have loved my entire life. They are nice and they look fantastic.

Potato Suji Pancake is very Quick ,Yummy and healthy breakfast recipe. Its a very good Lunch box recipe. You can serve this hot pancake with ketchup or.

To begin with this recipe, we must prepare a few ingredients. You can have suji potato pancakes using 7 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Suji potato pancakes:

  1. {Make ready 2-3 of Potato boiled, peeled and mashed.
  2. {Get 1 cup of Suji.
  3. {Get to taste of Salt.
  4. {Prepare to taste of Red chilli powder.
  5. {Take 1 of Onion chopped.
  6. {Prepare 1 of Carrot grated.
  7. {Get 1 cup of Water + more if needed.

Follow my simple instructions and make this easy treat today! Potato pancakes are a great breakfast, lunch or dinner side-dish. Simple to make, crisp and tasty they are great eaten hot but can be enjoyed cold. Have them with eggs, meats or salads.

Instructions to make Suji potato pancakes:

  1. In a bowl mix suji, salt, red chilli powder with water to make a batter. Keep it aside for 10 mins..
  2. Mashed potatoes in a bowl. Keep aside. Chop onions and keep aside. Now add onions and mustard seeds in suji mixture. Mix well. Add carrots, mashed potatoes and mix well..
  3. Add water if the batter is too thick. Batter should not be too thick not too thin. Keep the batter aside for 5 mins..
  4. Heat tawa pour little oil on tawa and pour ladlefull of batter on tawa. Cook on slow flame. Drizzle some oil on sides. Now cook on high till golden..
  5. Flip the other side slow the flame drizzle some oil on sides if needed and cook on high flame till golden..
  6. Remove it to a plate and SERVE hot with ketchup or Schezwan sauce.

Easy Potato Pancakes - Wonderfully crisp, tender, and just melt-in-your mouth amazing. And by using refrigerated hash browns, these come together with. Potato pancakes, raggmunk, deruny, latkes or boxties are shallow-fried pancakes of grated or ground potato, matzo meal or flour and a binding ingredient such as egg or applesauce, often flavored with grated garlic or onion and seasoning. See more ideas about potato pancakes, cooking recipes, recipes. My Irish grandmother would make these all time, these or potato scones and we loved them.

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