Recipe of Homemade My Cornbread Muffins

My Cornbread Muffins.

Hello everybody, it is Brad, welcome to our recipe page. Today, we're going to make a distinctive dish, my cornbread muffins. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

My Cornbread Muffins is one of the most popular of current trending meals in the world. It's appreciated by millions daily. It is easy, it's fast, it tastes delicious. My Cornbread Muffins is something which I've loved my whole life. They're fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can cook my cornbread muffins using 6 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make My Cornbread Muffins:

1. {Make ready 1 box of jiffy corn muffin mix.
2. {Prepare 1/3 cup of butter melted.
3. {Make ready 1/3 cup of brown sugar.
4. {Prepare 2-3 tbsp of honey.
5. {Prepare 1 of large egg.
6. {Prepare 3/4 cup of buttermilk.

Steps to make My Cornbread Muffins:

1. Preheat oven to 375 degrees F..
2. Line a 6-12 cavity muffin tin with cooking spray or muffin papers..
3. In a medium bowl mix all the ingredients together..
4. Spoon the batter into the prepared muffin papers filling about ¾ full..
5. Bake for 14-16 minutes..
6. **NOTE: if you don't have any buttermilk add 2 tsp vinegar to ¾ cup of milk and let stand for 5 minutes before using..

So that's going to wrap this up with this exceptional food my cornbread muffins recipe. Thanks so much for your time. I'm sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!