Step-by-Step Guide to Prepare Super Quick Homemade Momma's Turkey pot pies

Momma's Turkey pot pies.

Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, momma's turkey pot pies. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Momma's Turkey pot pies is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. Momma's Turkey pot pies is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have momma's turkey pot pies using 8 ingredients and 13 steps. Here is how you can achieve it.

The ingredients needed to make Momma's Turkey pot pies:

1. {Get 1 of leftover thanksgiving turkey.
2. {Make ready 2 packages of birds eye frozen mixed vegetables.
3. {Get 1 cup of broccoli.
4. {Prepare 1/2 cup of mushrooms.
5. {Get 1 tbsp of cracked black pepper.
6. {Get 3 can of cream of mushroom soup.
7. {Prepare 1 of pie crust.
8. {Make ready 1 tbsp of chopped garlic.

Instructions to make Momma's Turkey pot pies:

1. Cut broccoli into tiny florets, put in a small pot and parboil.
2. Cut mushrooms into tiny pieces, Saute in butter only.
3. Cut turkey meat into bite sized cubes.
4. Put frozen vegetables, parboiled broccoli florets, chopped garlic, sauteed mushrooms, cracked black pepper, cubed turkey meat, and cream of mushroom soup in a large mixing bowl and mix well..
5. Preheat oven to 350°F.
6. Roll out your pie crust to your desired thickness.
7. Put pie crust into your baking dish (I like to use.mini casserole dishes so I can make individual pot pies but you can use whatever you want).
8. Poke holes in bottom of pie crust with a fork (2 or 3 pokes would be fine).
9. Fill crust with your turkey pot pie filling.
10. Use another piece of pie crust to cover your pot pie.
11. Use a knife to slice 1/2 inch slices in top of pie crust.
12. Bake for 1 hour.
13. Take out and cool for about 15 minutes and enjoy!.

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