How to Make Homemade Tameya (green burger)

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Hello everybody, I hope you're having an incredible day today. Today, we're going to make a distinctive dish, tameya (green burger). One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Tameya (green burger) is one of the most popular of current trending foods in the world. It is simple, it's fast, it tastes yummy. It is appreciated by millions daily. Tameya (green burger) is something which I've loved my entire life. They're fine and they look fantastic.

Tamiya has introduced so many people to the world of radio control and they do so with build up kits that stand out and are pure fun to drive. TAMEYA, or EGYPTIAN FALAFEL, is a popular vegetarian food in Egypt. Katso käyttäjän Green Burger, Vegan Burger Bar (@greenburger.liege) Instagram-kuvat ja -videot.

To get started with this recipe, we have to first prepare a few ingredients. You can cook tameya (green burger) using 9 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Tameya (green burger):

1. {Take 3 cups of fava beans.
2. {Make ready 6-8 of scallions, minced.
3. {Prepare 3-5 of gloves of garlic crushed.
4. {Make ready 1/4 cup of fresh cilantro or parsley.
5. {Take 1-2 tsp of ground cumin.
6. {Get 1/2 tsp of ground coriander or 3 tbsp seeds.
7. {Prepare 1-3 of medium onion finely chopped.
8. {Make ready to taste of Salt and pepper.
9. {Make ready of Vegetable oil for deep frying.

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Steps to make Tameya (green burger):

1. Soak the the fava beans in water overnight.
2. To prepare taameya: Drain fava beans. Combine cilantro, parsley, onion and garlic in a food processor. Process, scraping down the sides as necessary, until very finely chopped, about 1 minute. Add the fava beans and continue processing until a paste forms, about 3 minutes. Add 1 teaspoon coriander and salt; process for 1 minute more..
3. If you use coriander powder: Pound the remaining 3 tablespoons coriander seeds in a mortar and pestle until cracked..
4. Stir in sesame seeds and transfer to a plate..
5. Heat oil in a large pot over medium-high heat to 350 degrees F. Line a baking sheet with plastic wrap..
6. Meanwhile, using 2 tablespoons each, form the fava bean mixture into 24 disks 1 1/2 inches wide. Lightly press both sides of the disks in the seed mixture and place on the prepared.
7. In batches, carefully drop the disks into the hot oil and cook, flipping once, until golden brown, about 4 minutes. Transfer the taameya to a baking sheet lined with paper towels..

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So that's going to wrap this up for this special food tameya (green burger) recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!