Easiest Way to Make Award-winning Masala Chai (Spice Tea)

Masala Chai (Spice Tea).

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, masala chai (spice tea). One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Masala Chai (Spice Tea) is one of the most popular of current trending meals in the world. It's easy, it's quick, it tastes yummy. It is appreciated by millions daily. They're fine and they look fantastic. Masala Chai (Spice Tea) is something which I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have masala chai (spice tea) using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Masala Chai (Spice Tea):

1. {Get 1.5 cups of milk.
2. {Take 1 cup of water.
3. {Prepare 1 of tabelspoon sugar.
4. {Take 50 g of grated ginger.
5. {Make ready leaves of Mint.
6. {Make ready 3-4 spoons of Dried tea leaves (chaipatti).

Steps to make Masala Chai (Spice Tea):

1. In a saucepan pour water and milk and dried tea leaves in it. Let it boil for sometime..
2. Grate ginger, crush the mint leaves and add it in the saucepan..
3. Boil it till the colour of tea starts becoming brown. The aroma of ginger and mint leaves will indicate that the tea is boiled..
4. Pour tea through a fine-mesh sieve into a cup and discard the tea leaves (a good manure for plants).

So that is going to wrap this up with this exceptional food masala chai (spice tea) recipe. Thank you very much for your time. I'm sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!