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How to Make Super Quick Homemade Delicious Indian Vegetable Rice

Delicious Indian Vegetable Rice.

Delicious Indian Vegetable Rice

Hey everyone, hope you are having an amazing day today. Today, we're going to make a special dish, delicious indian vegetable rice. One of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.

Delicious Indian Vegetable Rice is one of the most popular of current trending foods on earth. It's simple, it's quick, it tastes yummy. It's enjoyed by millions every day. Delicious Indian Vegetable Rice is something that I've loved my whole life. They're fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have delicious indian vegetable rice using 15 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Delicious Indian Vegetable Rice:

  1. {Prepare 2 cups of long-grain white rice.
  2. {Prepare 3 tablespoons of vegetable oil.
  3. {Get 1 of large onion, thinly sliced.
  4. {Make ready 1/2 teaspoon of cumin seeds.
  5. {Prepare 2 of bay leaves, broken in half.
  6. {Make ready 2 of potatoes, quartered2 carrots, quartered.
  7. {Take 1 1/2 teaspoons of ground turmeric.
  8. {Get 1 teaspoon of chile powder, or more to taste.
  9. {Take 1/2 teaspoon of ground coriander.
  10. {Take 2 1/2 cups of water.
  11. {Take 1 cup of shelled peas.
  12. {Prepare 1 1/2 teaspoons of salt, or to taste.
  13. {Prepare 1 teaspoon of butter.
  14. {Make ready 1/2 teaspoon of garam masala.
  15. {Make ready of Add all ingredients to list.

Steps to make Delicious Indian Vegetable Rice:

  1. Place rice in large container and cover with several inches of cool water; let soak for 20 minutes. Drain..
  2. Heat oil in a pressure cooker over medium heat. Add onion, cumin seeds, and bay leaves; cook and stir until onion is translucent, about 5 minutes. Stir in potatoes and carrots; cook until lightly browned, about 5 minutes. Stir in turmeric, chile powder, and coriander; cook until fragrant, about 1 minute..
  3. Stir rice gently into the pressure cooker until evenly coated with oil. Pour in water and peas. Stir in salt, butter, and garam masala. Seal cooker and bring to high pressure according to manufacturer's instructions. Cook for 5 minutes. Remove from heat..
  4. Release pressure naturally according to manufacturer's instructions. Fluff rice with a fork..

So that is going to wrap this up for this exceptional food delicious indian vegetable rice recipe. Thanks so much for your time. I'm confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!