Recipe of Favorite Fried Cabbage & Bacon

Fried Cabbage & Bacon. This fried cabbage is delicious and super easy to make with a few ingredients. I used to hate cabbage until I tried fried cabbage a few years ago and I really. Try this fried cabbage on for size!

Fried cabbage is one hearty, and flavorful low-carb side dish. Cabbage is sautéed until buttery tender, then mixed with bacon and mustard for a delicious smoky flavor. This fried cabbage is cooked to tender perfection with bacon and onions.

Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, fried cabbage & bacon. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

This fried cabbage is delicious and super easy to make with a few ingredients. I used to hate cabbage until I tried fried cabbage a few years ago and I really. Try this fried cabbage on for size!

Fried Cabbage & Bacon is one of the most popular of current trending meals in the world. It is simple, it's fast, it tastes delicious. It is enjoyed by millions daily. Fried Cabbage & Bacon is something which I have loved my whole life. They're fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook fried cabbage & bacon using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Fried Cabbage & Bacon:

1. {Take 1 Head of Cabbage.
2. {Make ready 6-8 Slices of if thick cut bacon.
3. {Make ready Half of Stick Butter.
4. {Prepare of Few Cloves Garlic.
5. {Make ready of Onion Powder.
6. {Get of Garlic Salt.
7. {Take of Black Pepper.
8. {Take of Chicken Stock.

A super easy low carb This simple preparation of fried cabbage is a classic recipe that pairs green cabbage with bacon. Southern Fried Cabbage Recipe - The Flavours Of Kitchen. This Southern fried cabbage recipe is just amazing! Not only is this recipe easy, it is packed with comfort and of course bacon too.

Steps to make Fried Cabbage & Bacon:

1. Core your cabbage and slice it up. Put in a strainer or colander or whatever and wash it. Let it drain for a bit..
2. Start cooking down the bacon with the garlic. You don’t have to incinerate it. You’re just trying to get the fat out of it to pan fry the cabbage..
3. When you’ve got the fat rendered out of the bacon, throw the cabbage in and season it well. (I go a little heavier than usual on the salt because it’s going to steam afterwards). Throw the butter on top of the cabbage and cover with lid. When the butter has melted, stir it up and continue to fry until it’s got some colour. Add about a half cup of stock, cover and steam until evaporated and fork tender. If it’s not fork tender, (it can have a little crunch) add more stock and keep steaming..
4. When liquid is evaporated and cabbage is tender, heat it with some high heat, mixing with tongs frequently. It’ll give it the last bit of colour to bring it home..

Fried Cabbage - Delicious, low-carb comfort food prepared with cabbage and bacon! Chances are, you aren't eating enough cabbage. This leafy vegetable comes in a variety of types, each packed with essential vitamins and nutrients and rich in dietary fiber. Fry bacon until crisp and well browned. Add chopped onion to the bacon grease and stir until translucent.

So that's going to wrap this up for this exceptional food fried cabbage & bacon recipe. Thanks so much for reading. I'm sure you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!