Recipe of Super Quick Homemade Bacon Wrapped Cheesesteak Meatloaf
Bacon Wrapped Cheesesteak Meatloaf.
Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, bacon wrapped cheesesteak meatloaf. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Bacon Wrapped Cheesesteak Meatloaf is one of the most favored of recent trending foods in the world. It's simple, it's quick, it tastes delicious. It's enjoyed by millions every day. Bacon Wrapped Cheesesteak Meatloaf is something which I have loved my whole life. They're fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook bacon wrapped cheesesteak meatloaf using 12 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Bacon Wrapped Cheesesteak Meatloaf:
- {Take 1 lb of ground beef.
- {Prepare 2 of green peppers sliced.
- {Prepare 1 of onion sliced.
- {Get 1 tsp of salt.
- {Take 2 tbsp of dried oregano.
- {Take 1 tsp of black pepper.
- {Prepare 1 tsp of cayenne pepper.
- {Get 15 slices of provolone.
- {Get 20 strips of bacon.
- {Get 1 box of stuffing mix.
- {Make ready 1 cup of water.
- {Take 1 of egg.
Steps to make Bacon Wrapped Cheesesteak Meatloaf:
- Preheat oven to 360.
- Saute peppers and onions until soft.
- Mix beef with stuffing mix, water, egg, cayenne pepper, salt, black pepper and oregano. Spread out into even rectangle on tin foil..
- Lay cheese slices in middle topped with peppers and onions..
- Gently roll meat into sausage shape..
- Lay strips of bacon and roll meat mixture..
- Bake covered for 30 minutes, uncover and bake 40 minutes longer..
So that's going to wrap it up with this exceptional food bacon wrapped cheesesteak meatloaf recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!