Recipe of Super Quick Homemade Ras El Hanout Salmon with salad

Ras El Hanout Salmon with salad.

Hey everyone, hope you're having an amazing day today. Today, I will show you a way to make a special dish, ras el hanout salmon with salad. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Ras El Hanout Salmon with salad is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It's easy, it's fast, it tastes delicious. They're fine and they look fantastic. Ras El Hanout Salmon with salad is something that I've loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook ras el hanout salmon with salad using 8 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Ras El Hanout Salmon with salad:

1. {Take 6 pieces of fresh Salmon.
2. {Prepare 2 of garlic cloves, minced.
3. {Get 2 tsp of lemon juice.
4. {Prepare 2 tsp of honey.
5. {Make ready 2 tbsp of @sainsburys Ras El Hanout spice rub.
6. {Make ready Half of tsp onion powder.
7. {Take Half of tsp or more cayenne pepper.
8. {Get 2 tbsp of olive oil.

Steps to make Ras El Hanout Salmon with salad:

1. Clean and descale the fish. Wash with a little bit of lemon juice. Pat dry. Mix marinade ingredients and rub them onto the fish..
2. Heat a medium size frying pan and gently place the salmon skin side down. Let cook on medium to high heat for 4 to 5 mins. Turn once and let cook, both sides will be brown and crusty.
3. Serve with salad and dressing of your choice...

So that's going to wrap this up for this special food ras el hanout salmon with salad recipe. Thank you very much for your time. I'm confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!