Step-by-Step Guide to Make Perfect Delicious Classic Buttermilk Pancakes
Delicious Classic Buttermilk Pancakes.
Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, delicious classic buttermilk pancakes. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Delicious Classic Buttermilk Pancakes is one of the most favored of recent trending foods in the world. It is easy, it's quick, it tastes yummy. It's appreciated by millions daily. Delicious Classic Buttermilk Pancakes is something which I've loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can cook delicious classic buttermilk pancakes using 13 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Delicious Classic Buttermilk Pancakes:
- {Make ready of Pancake batter.
- {Get 100 grams of Pancake mix.
- {Get 1 of Egg.
- {Take 2 tsp of Olive oil.
- {Prepare 1 dash of Vanilla extract.
- {Get of Buttermilk.
- {Make ready 90 ml of Milk.
- {Prepare 2 tsp of Lemon juice.
- {Take of Whipped butter.
- {Take 50 grams of Butter.
- {Prepare 1 tbsp of Heavy cream.
- {Get of Toppings:.
- {Make ready 1 of Sugar, maple syrup and fruit.
Instructions to make Delicious Classic Buttermilk Pancakes:
- (How to make whipped butter) Soften the butter at room temperature and beat with a whisk until pale..
- Add the heavy cream and beat well. Chill in the refrigerator and it's done!.
- (How to make pancakes) Put the ingredients to make the buttermilk in a bowl and leave it for more than 5 minutes to separate..
- Combine the mixture from Step 3, beaten egg, olive oil, and vanilla essence in a clean bowl..
- Add the pancake mix and mix until it's no longer floury. But be careful not to over-mix..
- Take a heated and oiled frying pan off the heat and place it on top of a wet cloth for 5 seconds to cool it down..
- Return the pan to the heat, pour in 1/6 of the batter and swirl it around to form a circle. Cover the pan with a lid and cook the pancake for 1.5-2 minutes over low heat..
- Once the surface starts to bubble, flip the pancake over and cook it for a further 1 minute. Repeat Steps 6-8 to make all 6 pancakes..
- Top the pancakes with whipped butter, powdered sugar and fruit if you like. It's done! Serve them while they're still warm..
So that is going to wrap it up with this exceptional food delicious classic buttermilk pancakes recipe. Thanks so much for your time. I am sure you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!