Simple Way to Prepare Award-winning Bourbon and Pecan Bundt Cake
Bourbon and Pecan Bundt Cake. Pumpkin spice and a splash of bourbon? This sweet cake made with Stevia In The Raw® is a perfect dessert for the holidays. How to make Bourbon Pumpkin Pecan Bundt Cake.
Cut the maraschino cherries in half; decorate the bottom of the bundt pan with. Be the first to review this recipe. This Southern pecan bourbon cake recipe is a dense cake that has a strong bourbon flavor mellowed with the addition of buttery chopped pecans.
Hello everybody, it is Jim, welcome to my recipe page. Today, we're going to prepare a distinctive dish, bourbon and pecan bundt cake. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.
Bourbon and Pecan Bundt Cake is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They are fine and they look wonderful. Bourbon and Pecan Bundt Cake is something which I have loved my whole life.
Pumpkin spice and a splash of bourbon? This sweet cake made with Stevia In The Raw® is a perfect dessert for the holidays. How to make Bourbon Pumpkin Pecan Bundt Cake.
To get started with this recipe, we must prepare a few ingredients. You can have bourbon and pecan bundt cake using 11 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Bourbon and Pecan Bundt Cake:
- {Prepare 1 1/2 cup of finely chopped pecans.
- {Make ready 1 tbsp of + 2 1/2 cup all purpose flour.
- {Prepare 2 tsp of baking powder.
- {Prepare 1/2 tsp of salt.
- {Prepare 1/2 cup of bourbon.
- {Make ready 2 tsp of vanilla.
- {Make ready 1 cup of unsalted butter.
- {Get 1 cup of brown sugar.
- {Get 1 cup of caster sugar.
- {Prepare 4 of large eggs.
- {Make ready 3 of large egg yolks.
Bourbon-Spiked Pumpkin Pecan Bundt Cake Recipe! Stir in bourbon and vanilla. · Our Bourbon Pecan Pound Cake is a buttery, rich, tender cake loaded with pecans, just the right amount of bourbon, and topped with a luscious Caramel Glaze! Buttery Almond Pound Cake Bundt (alternative for shortcake). Recipe Pairing Guides » Pecan Molasses Bundt Cake with Bourbon Glaze.
Steps to make Bourbon and Pecan Bundt Cake:
- Prepare a bundt cake tin. spray with butter baking spray..
- In a small bowl, combine chopped pecans with 1 tbsp flour. mix it together..
- Sprinkle about 2 tbsp of pecans in the bottom of the prepared pan. Set rest of pecan aside..
- Combine 2 1/2 cup flour, baking powder and salt in a bowl..
- In a mixing bowl, cream the butter, brown sugar and caster sugar until light and fluffy..
- Add eggs and egg yolks one at the time. mix it untill well combine..
- With the mixer in low speed, add about 1/2cup of flour mixture, and add bourbon, and the rest of the flour mixture..
- Using a large rubber spatula, gently fold the rest of floured pecans into the batter.
- Bake 180 c for 60 - 65 minutes or unti it cooked..
- Before serving, use a fine sieve to dust the top of te cake with icing sugar..
I actually make this cake with cherry bourbon and add in just a touch of cherry extract. Bundt cakes are an old-fashioned Southern cake, but we think they've never gone out of style. We think of them as a baker's secret weapon: Pretty molded cakes look incredibly impressive but they are deceptively simple to make, even for the most novice baker. A ring-shaped ridged Bundt pan can. Once the cake is cool, top it with the glaze and sprinkle with the chopped pecans.
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