Simple Way to Prepare Super Quick Homemade Brussels sprouts soup

Brussels sprouts soup. Turn fresh Brussels sprouts into an amazingly smooth and satisfying soup with this easy recipe of sprouts, shallots, chicken broth and celery. Clearly, brussels sprouts and I have a good thing going on. But when you pair them with simple Pour in the brussels sprouts, the broth and bring to a simmer.

Top tip: If you're not vegetarian, then a delicious variation is to fry a few rashers of smoked streaky bacon along with the sprouts to give extra flavour. Add the Brussels sprouts and green pepper. Brussels Sprouts Soup - a perfect meal from late summer, through the cold winter.

Hey everyone, hope you are having an amazing day today. Today, we're going to make a special dish, brussels sprouts soup. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Turn fresh Brussels sprouts into an amazingly smooth and satisfying soup with this easy recipe of sprouts, shallots, chicken broth and celery. Clearly, brussels sprouts and I have a good thing going on. But when you pair them with simple Pour in the brussels sprouts, the broth and bring to a simmer.

Brussels sprouts soup is one of the most popular of current trending meals in the world. It is easy, it is fast, it tastes yummy. It's appreciated by millions daily. Brussels sprouts soup is something which I've loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook brussels sprouts soup using 9 ingredients and 14 steps. Here is how you can achieve that.

The ingredients needed to make Brussels sprouts soup:

1. {Take 250 of Brussels cabbage, slices.
2. {Get 25 g of butter.
3. {Prepare 2 of smoked bacon, diced.
4. {Make ready 1 of onion, roughly chopped.
5. {Make ready 1 of large potato, diced.
6. {Prepare 1 of litter chicken stock.
7. {Take 100 g of ground almond.
8. {Get 1 Tsp of nutmeg.
9. {Take to taste of Salt- chilli.

The Brussels Sprouts pick season is from September to late February. I usually find them most plentiful in the. Add brussels sprouts and stock and bring to boil. Puree in a food processor or put the soup mixture through a sieve.

Steps to make Brussels sprouts soup:

1. Heat the butter in a saucepan, add chopped onion and fry for 5 minutes until softened..
2. Add diced bacon and potato. Fry gently. Toss in the butter and allow frying for 5 minutes..
3. In a pot, pour one litter chicken stock, add ground almond,.
4. And all the spices: nutmeg, salt and chilli.
5. Add Brussels cabbage(keep a little bit of cabbage for garnishing),.
6. And fried ingredients. Cover the pot and simmer for 20 minutes. Then puree in a blender..
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14. Ingredients.

Partially cover pot and reduce heat to low or medium-low to maintain a steady simmer. Brussels Sprouts are cruciferous vegetables, which means they are in the same group of vegetables like cabbage, broccoli, and cauliflower. They made the perfect soup because of their creamy texture. Watch how to make perfectly roasted Brussels sprouts in this short recipe video! Roasted Brussels sprouts are the perfect side dish for so many meals.

So that's going to wrap it up with this exceptional food brussels sprouts soup recipe. Thanks so much for reading. I'm sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!