Recipe of Any-night-of-the-week Tacofiesta Leftovers Cornbread Tamale Pie Type Thingy

Tacofiesta Leftovers Cornbread Tamale Pie Type Thingy.

Hey everyone, it's Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, tacofiesta leftovers cornbread tamale pie type thingy. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Tacofiesta Leftovers Cornbread Tamale Pie Type Thingy is one of the most favored of current trending meals on earth. It's enjoyed by millions every day. It is easy, it's quick, it tastes yummy. They're fine and they look wonderful. Tacofiesta Leftovers Cornbread Tamale Pie Type Thingy is something that I've loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook tacofiesta leftovers cornbread tamale pie type thingy using 7 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Tacofiesta Leftovers Cornbread Tamale Pie Type Thingy:

1. {Prepare of My Buttermilk Corn Muffins Batter: https://cookpad.com/us/recipes/1490085-buttermilk-corn-muffins.
2. {Make ready 1/4 cup of chopped roasted or canned green chilies, well drained (I used the fire roasted jalapeños leftover from our party).
3. {Prepare 4 cups of shredded carnitas or pulled pork. If pork wasn't cooked in a sauce, you can mix it with 1/2 to 3/4 cup salsa of choice.
4. {Make ready 2 cups of refried or stewed beans.
5. {Make ready 2 cups of shredded cheese (I used cheddar because that's what I had in the fridge.).
6. {Prepare 1 of jalapeño, cut into 1/8" thick slices.
7. {Prepare 1 (16 ounce) of tub of sour cream or Mexican crema agria to serve on the side.

Instructions to make Tacofiesta Leftovers Cornbread Tamale Pie Type Thingy:

1. Preheat oven to 400F..
2. While oven is preheating, make Buttermilk Corn Muffins Batter and add in green chilies..
3. In a 9"x 13" casserole or baking dish, layer the pork first, then beans, then cheese..
4. Spread batter evenly over the layered ingredients and bake on center rack for 20 minutes..
5. Brush the top of cornbread with buttermilk (or just run a stick of butter over the entire surface area), dot with jalapeño slices, and bake for another 15 to 20 minutes, or until a toothpick inserted in the center of the casserole comes out dry and clean indicating that the batter has baked through..
6. Serve with sour cream on the side..
7. Enjoy! :).

So that's going to wrap it up with this special food tacofiesta leftovers cornbread tamale pie type thingy recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!