Recipe of Any-night-of-the-week Lee's Easy Southern Beef Vegetable Stew

Lee's Easy Southern Beef Vegetable Stew.

Hey everyone, it's John, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, lee's easy southern beef vegetable stew. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Lee's Easy Southern Beef Vegetable Stew is one of the most well liked of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It's appreciated by millions every day. Lee's Easy Southern Beef Vegetable Stew is something that I have loved my entire life. They're nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook lee's easy southern beef vegetable stew using 14 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Lee's Easy Southern Beef Vegetable Stew:

1. {Take 2 Tablespoons of Olive Oil.
2. {Make ready 1 Pound of Beef Stew Meat.
3. {Make ready as Needed of Salt.
4. {Prepare as Needed of Cracked Black Pepper.
5. {Get 1/2 of Onion Diced.
6. {Take 2 Cloves of Chopped Garlic.
7. {Prepare 1 Teaspoon of Dried Italian Seasoning.
8. {Prepare 6 Cups of Water.
9. {Take 14 Ounce of Can Tomato Sauce.
10. {Make ready 3 of Beef Bouillon Cubes.
11. {Get 1 Cup of Chopped Celery Stalks and Leaves.
12. {Prepare 1 Cup of Frozen Corn Kernels.
13. {Take 1 Cup of Fresh Diced Potatoes.
14. {Take 1 Cup of Fresh Sliced Carrots.

Instructions to make Lee's Easy Southern Beef Vegetable Stew:

1. Heat up oil in a deep stock pot over medium high heat. Generously season stew meat with salt and pepper. Brown stew meat and chopped onion together, approximately 7-10 minutes. Add Italian seasoning and chopped garlic during the last minute..
2. Add water, tomato sauce and beef bouillon cubes. Cover and simmer for 1 hour..
3. When ready add chopped celery, carrots, frozen corn kernels, and diced potatoes. Cover and simmer approximately 30-45 minutes until vegetables are fork tender. Adjust seasoning if needed..
4. Serve with fresh cornbread for a complete meal. Tastes even better the next day. Enjoy!! Note: This can be cooked in a crockpot, Insta Pot, etc. Just adjust your cooking times..

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